Cannabis-Infused Brownie Recipe
Ah, brownies. The quintessential cannabis-infused baked treat. Cannabis-infused brownies have a long-standing tradition. Presenting our candy cane cannabis-infused brownie recipe, perfect for your upcoming adults-only gathering.
Ingredients:
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7 ½ tablespoons (3 ¾ ounces) unsalted butter
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1 ½ teaspoon (1/4 ounce) cannabutter (optional)
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6 ounces dark chocolate, 60-70% cacao
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1 cup all-purpose flour
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1/2 teaspoon baking powder
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2 large eggs
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1 cup of sugar
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1 teaspoon pure vanilla extract
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1/4 teaspoon salt
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A packet of crushed candy canes
Directions:
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Preheat the oven to 350℉.
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Grease an 8-inch square cake pan with un-infused butter or your preferred oil/spray.
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Melt all the butter in a medium saucepan over medium heat. Stir in the chocolate until well combined and smooth. Remove from heat and allow to cool for five minutes.
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In a small bowl, whisk together flour and baking powder.
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In a large bowl, whisk together eggs, sugar, vanilla, and salt until fluffy and light yellow. Add the chocolate mixture and mix until well combined.
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Finally, add the flour mixture and mix until combined.
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Pour the mixture into a greased pan and bake for 20-25 minutes, or until the edges pull away from the pan and the top has an even, shiny crust. Allow to cool for 20 minutes.
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Once cooled, sprinkle the crushed candy canes on top of your brownies and serve.
